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PALEO BANANA BREAD- gluten free, sugar free, dairy free!! 🍌🍞🙌🏼🙀
What you will need
-2 cups almond flour
- 3 eggs
- 2 tbsp honey (optional)
-1 tsp of baking powder
- 3 well mashed over ripe bananas
- 1 extra banana for decoration on top (optional)
- handful of seeds or nuts of choice
- 1 tbsp on cinnamon
- 1 tsp of coconut oil for greasing the pan
Method:
🍌 Preheat oven to 180 degrees Celsius
🍌Oil a cake tin and line with baking paper
🍌Combine your dry ingredients and mix until all evenly combined
🍌Combine your wet ingredients and mix until well combined
🍌Mix your wet and dry ingredients together ensuring that there is no clumps in the mixture
🍌Place all your ingredients in the cake tin
🍌Pop the banana bread in the oven for 40-50 minutes and cook until you can put a screwer or knife in the centre of the bread and have it come out clean
Voila! Top with coconut yoghurt, berries, honey, cinnamon or even chocolate! Your choice ❤️
Such a great recipe for a blood sugar stable snack or dessert, or a quick breakfast on the go! 🍌 🍞